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Cook: Juicy Loin

August 10, 2011 cookdrinkfeast 1

This recipe was inspired by Alton Brown’s baby back rib recipe. The rub actually makes more than one recipe. Just store it in an airtight […]

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Feast: Your Eyes

August 7, 2011 cookdrinkfeast 2

I love the Baltimore Farmer’s Market & Bazaar. It is a fantastic mashup of city and rural, local and international. Farmers’ tables with local produce […]